CULINARY WINES liquid seasonings, also owned by Rheal and Joanne Caissie, are the delicious result of an experiment in the Caissie family kitchen way back in 2003.
The result is a fermented liquid seasoning made from savory garlic, tangy onions, picante chile peppers and fresh garden herbs. You use it like cooking wine, but the flavor is utterly unique and absolutely fabulous. Just a splash adds a naturally rich, salt-free flavor to any dish.
If you've never cooked with CULINARY WINES liquid seasonings before, our website has pages of recipes from our customers:
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