18 rue Hamilton Street
Shediac, NB E4P 1W2
Telephone: 506.533.9466
Fax: 506.532.1559
info@brewcheznous.com
Welcome to Brew Chez-Nous' NEW WEBSITE! 

 
 

 

 

 

Blonde

 

 

A yellow coloured, crisp beer with genuine lager yeast. This is a true all-malt lager brewed with no adjuncts. The yeast provided will ferment well at 9-15oC, but will provide good lager characteristics up to 24oC.

 

 

 

Wheat

 

 

A clean North American style wheat beer. Light straw colour and low hop bitterness. Refreshing and thirst quenching.

 

 

 

Dry

 

 

A premium version of North American style dry lager. All malt; no adjuncts. Very light straw colour and light bodied. Low hop bitterness, no hop flavour or aroma. Crisp finish with lowered caloric value.

 

 

Continental Pilsner

 

 

A balanced, well rounded, golden European-style lager with a noticeable hop profile and all-malt character.

 

 

 

Cream Ale

 

A medium bodied, slightly fruity, North American ale style. Deep golden colour with a delicate hop aroma and flavour. A smooth and easy drinking beer style.

 

 

Pale Ale

 

A deep golden coloured hoppy, fruity English style pale ale. Presents pleasant flavours and aromas of fresh finishing hops, witch balance well with a bready malt profile and moderate body.

 

 

 

Red Ale

 

Irish style Red Ale. Attractive red-amber colour. Moderate malt body and pleasant mild sweetness. Moderate hop bitterness, mild hop flavour and low hop aroma. A step towards darker beers, without the roasted components.

 

 

Bock

 

 

A classic dark, malty, strong German style bock beer. Genuine lager yeast ensures adherence to style. High original gravity. Finishes moderately sweet with stronger, warming alcohol content.

 

 

Brown Ale

 

 

A traditional, medium bodied English style Brown Ale. Pleasantly roasted, mid-bodied malt profile with low hop flavour and aroma and moderate hop bitterness. Slight yeast derived fruitiness.

 

 

 

Double Oatmeal Stout

 

 

An opaque full-bodied ebony ale. Moderate to high hop bitterness combines well with a pleasant roast malt character, subtle malt sweetness and slight hop flavour. The addition of two types of oats leads to a creamy, robust mouth-feel and full texture.

 

 

Brown Ale

 

A classic French-style red with lots of body, deep colour, and a warm bouquet of ripe berry fruit.